Wk15: Peas and Noodles

This week I made Mom's Peas and Noodles Recipe [Allrecipes] and I was disappointed.  I was hoping for something with more substance, but in reality, I should have read the recipe more closely.  Luckily this isn't my mom's dish as it came out bland because of the egg base.  It tasted just like scrambled eggs with peas, noodles, and Parmesan cheese sounds like it would taste.  The easy solution is to season it the same way you like your eggs.  I added salt and that helped infinitely.  I think garlic would play well, but mixed into the mixture rather than on top.  I'd make this again, but I'd treat more like an egg breakfast next time.  The Bear Flag wine didn't add anything to the meal, but it put me in a forgiving mood.